If you love chicken, you have to check this place out. Rotisserie chicken that isn’t in your backyard doesn’t have a great reputation. This is different. Real wood and these guys know what they’re doing. Crisp skin, juicy meat and just the beginning of a smoke ring. True barbecue. The sides I got were fantastic as well. Spanish rice and baked mac & cheese. And the yeast roll brought me all the way back to grade school. But an even bigger surprise was the tomatillo/sour cream enchilada sauce the simple white chicken enchiladas were swimming in. The first white enchilada sauce I’ve ever encountered and quite possibly the best I’ve ever had. Added a couple of fried eggs and had it for breakfast the next day. Several other things I want to try there as well. Crispy drumsticks. Corn fritters. Fried okra. I’d never heard or read about the place and only stopped by after I drove by several times. Like I said, if you love chicken, go see for yourself.
